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Tasting Lunch
Tasting menu
Panzanella, marinated anchovies and mozzarella
*
Organic Banfi Spaghetto “Senatore Cappelli” with tomato and Tuscan garlic sauce
*
Home-made ravioli stuffed with duck, carrot cream and black summer truffle
*
Pok “capocollo”, bacon, vegetable caponata and Brunello di Montalcino jus
*
Profiteroles, lemon cream and hazelnut ice cream
Itinerary with Banfi wine pairings
5 courses
Euro 105 per person – 90 without wines
4 courses
Euro 95 per person – 80 without wines
3 courses
Euro 85 per person – 70 without wines
